Sous Chef Jobs in Woollahra

Humble HR on behalf of The Woollahra Hotel - Woollahra, NSW

Bistro Moncur at the Woollahra Hotel is one of the most critically acclaimed restaurants in Sydney, offering a perennially consistent French bistro menu, along with daily specials that focus on the best...

from: jora.com - 23 days ago

Sydney, New South Wales, Australia

At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's...

from: jobleads.com - 2 days ago

Sydney, New South Wales, Australia

The Star is a WGEA Employee of Citation for Gender Equality holder and is recognised with a Gold Award 2022 by the Australian Workplace Equality Index (AWEI) which evaluates LGBTQI+ inclusiveness in the...

from: jobleads.com - 4 days ago

Hai Hai Ramen - Paddington, QLD

If you are a creative, driven, and passionate individual, we would love to hear from you. Preparation of all ramen dishes, sauces, and garnishes Opportunity to learn and develop career path Tuesday: Afternoon...

from: jora.com - 4 days ago

Sydney, New South Wales, Australia

Oversee kitchen activities and staff in the absence of the Head Chef, ensuring smooth and efficient operations. Work closely with team members and interact positively with residents to enhance their dining...

from: jobleads.com - 4 days ago

Marriott - Sydney, New South Wales, Australia (+1 location)

• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area. •...

from: jobleads.com (+1 source) - 2 days ago

Merivale - 2021 Paddington, NSW, AU

Linger over a meal at Fred’s and appreciate life’s simple luxuries: the first peas of spring, greens pulled from the garden hours before they reach your plate, figs bursting with juicy sweetness, freshly...

from: careerone.com.au - 11 days ago

Sydney, New South Wales, Australia

As the Sous Chef you will be responsible for the day to day kitchen operation, managing and monitoring your team, and providing assistance and guidance to your team. This role will be hands on and the...

from: jobleads.com - 7 days ago

Sydney, New South Wales, Australia

Parent company dnata – part of the Emirates Group – is one of the world’s largest air services providers. Offering ground handling, cargo, travel, and inflight catering and retail services, dnata ensures...

from: jobleads.com - 5 days ago

JRM Hospitality - 2010 Surry Hills, NSW, AU

Access to Australia's finest produce & suppliers 2 years in a high volume, quality dining restaurant This role is only open to applicants currently onshore in Australia. Generous salary, plus super and...

from: careerone.com.au - 2 days ago