Head Chef Manager Jobs in Surry Hills
JRM Hospitality - 2010 Surry Hills, NSW, AU
With a central preparation kitchen the business is extremely effiecient and streamlined and systems and SOP's are already in place. Oversee a portfolio of 7 venues, managing the Head Chefs of each venue...
from: careerone.com.au - More than 30 days ago
Sydney, New South Wales, Australia
The L&E Marketing Manager role reports directly to the Head of Leisure and Entertainment and will lead and deliver the pre-opening/on sale marketing plans for the successful delivery and launch of The...
from: jobleads.com - 3 days ago
Sydney, New South Wales, Australia
Stunning new boutique venue in a picturesque wine region seeking a head chef. This role offers full menu creativity across multiple outlets, a management position, and short-term accommodation provided...
from: jobleads.com - 6 days ago
Wildsage Barangaroo - Barangaroo, NSW
· Effective participation in controlling desired food cost and minimising food wastage · Maintaining Temperature Log Book & Cleaning/maintenance schedule · Be able to work under pressure in a professional...
from: jora.com - 5 days ago
Andiamo Trattoria Chippendale - Chippendale, NSW
Street Trattoria Pty Ltd, trading as Andiamo Trattoria, is looking for a - $80,000 a year plus superannuation - Full-time with occupational health and safety regulations heart-warming Italian cuisine. Andiamo...
from: jora.com - 18 days ago
Zeus Street Greek - Macquarie Centre, AU (+1 location)
Full Time (45 Hours) - Macquarie (70k - 80k Plus Super) Kitchen Manager = Head Chef ZSG provides full training and support to achieve 'The Zeus Way' in all aspects of their daily role. How To Apply Please...
from: expr3ss.com - 2 days ago
Coop - Bronte, NSW
This is the opportunity to take your passion and knowledge for food to the next level. Grow with our business and shape it into the future in a way you never believed possible. Our fundamental belief is...
from: jora.com - 5 days ago
Bondi Migration on behalf of RND Bondi - Bondi Beach, NSW
4) Monitoring quality at all stages of preparation and presentation of food and services 17) Estimate costs, work with Operations Manager and Head Chef to minimize waste. 8) Coordinate and participate...
from: jora.com - 12 days ago
Opal HealthCare - Inner West Sydney, NSW, AU
Professional Growth - Join a supportive and collaborative team, where your career development is a priority. We offer opportunities for advancement and skill enhancement. Competitive Salary - You'll receive...
from: careerone.com.au - More than 30 days ago
Courtyard - Coogee, NSW
• Relevant education in commercial cookery/ or hospitality management • Inventory control, estimating food and labour costs • Ability to work in a high-pressure environment 2-3 years of relevant work experience...
from: jora.com - 17 days ago
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