Executive Head Chef Jobs in Surry Hills

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Group Head Chef  

JRM Hospitality - 2010 Surry Hills, NSW, AU

Involved in the creativity of the menus and recipe development. Work with the Group Executive Chef on efficiencies and quality control in the central production kitchen. As the company grows there is certainly...

from: careerone.com.au - More than 30 days ago

Sous Chef  

Sydney, New South Wales, Australia

Provide supervision and guidance to junior chefs, supporting the on boarding and ongoing development of junior kitchen team members to create an inclusive, high performing culture in line with company...

from: jobleads.com - 4 days ago

Executive Sous Chef [ Sydney]  

Sydney, New South Wales, Australia

We are Australia’s largest and most admired inflight catering and retail partner. Specialising in inflight catering and retail, food manufacturing, and airport lounge management, our group of diverse brands...

from: jobleads.com - 5 days ago

Head Chef | Reign  

Trippas White Group - Sydney, NSW

Work in an encouraging and fast paced environment with support from an established senior leadership team. Fantastic working environment and great staff perks! Delay no more and apply today! 2-3 years...

from: jora.com - 4 days ago

Head Chef - $120,000 + Super  

Sydney, New South Wales, Australia

Are you a passionate and experienced chef looking for a leadership role in a prestigious kitchen? This renowned hotel is seeking a talented Head Chef to lead their culinary team, ensuring excellence in...

from: jobleads.com - 6 days ago

Hed Chef  

Fitchies - Neutral Bay, NSW

Please send your resume and a cover letter detailing your experience and why you are the perfect fit for this role to hiring@fitchies.com Proven experience as a Head Chef or Executive Chef in a high-volume...

from: jora.com - 7 days ago

Sous Chef  

PALISADE HOTEL HOLDINGS PTY LTD - 2000 Millers Point, NSW, AU

They will ensure that the kitchen meets all health department regulations and follows food safety guidelines Assist the head chef with menu creation, testing and tasting of new dishes Daily service and... 70000.00 - 80000.00

from: careerone.com.au - 23 days ago

Executive Sous Chef  

dnata catering - Mascot, AU

Responsibilities include but not limited to overseeing daily and weekly planning of food preparation, shift allocation and rostering, ordering and purchasing of produce through our systems, attend business...

from: expr3ss.com - 17 days ago


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