Head Chef Jobs in Mornington

Baptcare - 3199 Frankston South, VIC, AU

Plan and wherever possible involve residents, in the planning of menus which offer a choice of dishes, variety and balanced nutrition to ensure the food provided meets and exceeds the expectations of the...

from: careerone.com.au - 3 days ago

Martha's Table - Safety Beach, VIC

Join our extraordinary group and experience a place where you can be yourself, share your ideas, support your personal growth and be a valued member of a passionate team Fast with excellent time management...

from: jora.com - 5 days ago

Freddies kitchen - Carrum, VIC

direct, develop and maintain current cuisine concepts and - we can offer approx. 38+ hours per week based on business needs overseeing the food preparation and presentation process in line with likely...

from: jora.com - 19 days ago

Pegasus Leisure Group - 3199 Frankston, VIC, AU

PLG venue, The Grand in Frankston is looking for an experienced Casual Commis Chef with a real passion for food and hospitality. Maintain control and leadership in the kitchen during service time in the...

from: careerone.com.au - 16 days ago

George Migration on behalf of Davsab Pty Ltd - Frankston, VIC

Duties : Some of the duties you will be required to perform include applications outside of this online portal will not be considered. Employer: Davsab Pty Ltd Cook a la carte dishes to Expected salary...

from: jora.com - 12 days ago

Alba Thermal Springs & Spa - Fingal, VIC

support the Head Chef in all areas of this fast-paced kitchen. Supervision of kitchen in the absence of the Head and Sous Chefs. Certificate IV in Commercial Cookery or Diploma in Hospitality You are guest...

from: jora.com - 6 days ago

Ventia - 3920 Hmas Cerberus, VIC, AU

Ventia is enriched by the diverse experiences, talents and cultures that our people bring to the organisation, while celebrating and respecting the communities we operate in. We are committed to providing...

from: careerone.com.au - 16 days ago

Shanikas carrum downs - 3201 Carrum Downs, VIC, AU

· Planning and development of menu in collaboration with Head Chef and Restaurant Manager; · Demonstration and training of cooking techniques to employees; · Staff rostering; 70000.00 - 80000.00

from: careerone.com.au - 24 days ago