Chef Sous Jobs in Woollahra

Merivale - 2025 Woollahra, NSW, AU

We are looking for a driven and knowledgeable Sous Chef to join the fun and passionate team. You will be working alongside the Head Chef to help manage, lead and inspire a team of 15+ chefs. 2-3 years’...

from: careerone.com.au - 26 days ago

Merivale - 2025 Woollahra, NSW, AU

We are looking for a driven and knowledgeable Sous Chef to join the fun and passionate team. You will be working alongside the Head Chef to help manage, lead and inspire a team of 15+ chefs. 2-3 years’...

from: careerone.com.au - 26 days ago

Chiosco by Ormeggio - Mosman NSW

We are currently seeking a skilled and motivated Sous Chef to join our talented kitchen team. This is a fantastic opportunity to work with industry leaders in a supportive and fast-paced environment with... $78,000 - $85,000 a year

from: jora.com - 9 days ago

Merivale - 2021 Paddington, NSW, AU

Linger over a meal at Fred’s and appreciate life’s simple luxuries: the first peas of spring, greens pulled from the garden hours before they reach your plate, figs bursting with juicy sweetness, freshly...

from: careerone.com.au - 3 days ago

InterContinental - 2028 Double Bay, NSW, AU

Provide induction and refresher training to all staff, ensuring their ability to discharge allocated OHS&W responsibilities including hazards within the workplaces, safe operating procedures, use and maintenance...

from: careerone.com.au - 4 days ago

Marriott International - Sydney

Explore an exciting new career path at W Hotels where your natural talent is celebrated. W Hotel's work culture is uniquely designed to spark your imagination and curiosity while bringing the W experience...

from: jobmonkeyjobs.com - 12 days ago

The Fresh Collective - 2000 Sydney, NSW, AU

An exciting opportunity exists for a passionate Sous Chef at Strathfield Golf Club & The Fresh Collective. Punctual, self-driven and autonomous, whilst being open to direction and learning Work closely...

from: careerone.com.au - 4 days ago

Four Seasons Hotel Sydney - 2000 Sydney, NSW, AU

Reporting to our Executive Pastry Chef, Nicolas Blanc, as a Pastry Sous Chef within our Pastry Kitchen, you will oversee the day to day activity in our high volume kitchen which caters for our large Events...

from: careerone.com.au - 3 days ago

Henrietta Bondi - Bondi Beach NSW

Our Development Promise - With support from industry leaders, a hands-on executive chef and a strong internal network, you’ll be encouraged to challenge yourself and grow. Whether you’re stepping into... $80,000 - $90,000 a year

from: jora.com - 5 days ago

JRM Hospitality - 2010 Surry Hills, NSW, AU

These are hands-on roles suited to passionate chefs who thrive in high-volume, quality-driven kitchens and are ready to step into strong leadership positions. A brilliant move to help build a solid team...

from: careerone.com.au - 11 days ago