Sous Chef Jobs in Sydney

dnata catering - Sydney, AU

Want to know more about dnata catering and our global businesses? Visit our Australian careers websitehttps://dnatacateringcareers.com.au/ and watch a short video here: https://www.youtube.com/watch?v=Xqf4mvwm3E0...

from: expr3ss.com - More than 30 days ago

Trippas White Group - Sydney, NSW

Trippas White Group is a leader in the hospitality industry, operating high profile restaurants, cafés and events across Australia. Our prestigious portfolio includes iconic venues in Sydney, Brisbane...

from: jora.com - 8 days ago

Bigturn HR - Sydney, NSW

• Cooking and serving food, while coordinating with other kitchen staff and wait staff We are looking for an applicant with the following attributes: • Train and mentor culinary staff, fostering a cohesive...

from: jora.com - 14 days ago

COREcruitment - sydney, new south wales

Our clients range from high:end brasseries and fine dining restaurants with 1 and 2 chefs hats to fresh food pubs/hotels offering some of the best Australian produce, as well as restaurant groups, resorts...

from: Tiptopjob.com - 27 days ago

Atlas People - Sydney, NSW

If this sounds like you, don’t hesitate to apply now by sending your current CV. We look forward to hearing from you and welcoming you onboard the Atlas Adventure! • PAID FOR EVERY HOUR YOU WORK… no salary...

from: jora.com - 17 days ago

Azabu Group - Sydney, NSW

Established in 2020, Azabu consists of a passionate team committed to delivering a truly exceptional hospitality experience. We are a vertically integrated Company which helps to define our unwavering...

from: jora.com - 19 days ago

Merivale - Sydney CBD, NSW, AU

We are looking for a Sous Chef who comes with a good understanding of Japanese cuisine and an eye for detail. Sushi e currently offers 3 menus A la carte, Omakase (Tues-Thurs evenings) and a tasting menu...

from: careerone.com.au - More than 30 days ago

Sydney, NSW

We are looking for an experienced Sous chef to join our team. Certificate 1V in Commercial Cookery or equivalent 2-3 years of relevant work experience required for this role Ensure communication between...

from: jora.com - 21 days ago

Trippas White Group - Sydney, NSW

Reporting to the Executive Chef – Taronga Zoo, we are seeking a chef de partie to join kitchen team. If you enjoy the excitement of working in a large team at an iconic venue; with the opportunity to work...

from: jora.com - 28 days ago

Merivale - Sydney CBD, NSW, AU

We are looking for a Sous Chef who comes with a good understanding of Japanese cuisine and an eye for detail. Sushi e currently offers 3 menus A la carte, Omakase (Tues-Thurs evenings) and a tasting menu...

from: careerone.com.au - More than 30 days ago