Section Chefs Jobs in Rosehill

31 to 37 of 37 vacancies

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Demi Chef | Banquets  

SOFITEL - 2000 Sydney, NSW, AU

Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The Flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants,...

from: careerone.com.au - More than 30 days ago

Pastry Chef  

JRM Hospitality - 2010 Surry Hills, NSW, AU

Working under the guidance of senior kitchen leadership, you'll take ownership of a dedicated section, ensuring smooth day-to-day operations, quality control, and team leadership. This hands-on role is...

from: careerone.com.au - More than 30 days ago

Chef de Partie - Altitude Restaurant  

Shangri-La Hotels - 2000 The Rocks, NSW, AU

We are looking for passionate and eager individuals with at least two years of experience within an upmarket Fine Dining Restaurant or 5 Star Hotel operation and previous experience at a Chef de Partie...

from: careerone.com.au (+1 source) - More than 30 days ago

Chef De Partie  

JRM Hospitality - 2010 Surry Hills, NSW, AU

If you're a motivated chef with a passion for delivering quality dishes and working collaboratively, this is a great opportunity to advance your culinary career. Work across various kitchen sections, depending...

from: careerone.com.au - More than 30 days ago

Chef De Partie (Full Time) - Steak & Oyster Co.  

West HQ - 2766 Rooty Hill, NSW, AU

Steak & Oyster Co. is a renowned restaurant dedicated to delivering a premium dining experience with a focus on top-quality steak and seafood dishes. We pride ourselves on our commitment to excellence...

from: careerone.com.au (+1 source) - More than 30 days ago

Chef - Merivale  

Merivale - 2026 Bondi, NSW, AU

The menu is made for sharing and is suited to all ages. Start with wood-fired bread made to order with small plates of local and house-made antipasto. Move on to flavour-packed pasta from Eggert, and then...

from: careerone.com.au - 29 days ago

Sous Chef | Totti's Bondi  

Merivale - 2026 Bondi, NSW, AU

The menu is made for sharing and is suited to all ages. Start with wood-fired bread made to order with small plates of local and house-made antipasto. Move on to flavour-packed pasta from Eggert, and then...

from: careerone.com.au - 29 days ago


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