Head Chef Kitchen Jobs in Reservoir

Gellibrand Cafe - Reservoir VIC

Position Overview: We are looking for a skilled and enthusiastic Sous Chef to join our team. The ideal candidate will have at least 2 years of experience in a similar role and possess a passion for creating... $70,000 - $75,000 a year

from: jora.com - 5 days ago

sushijiro Northland - Preston VIC

• Oversee all kitchen operations and food preparation • Lead, train, and supervise kitchen staff • Deep knowledge of food safety regulations • Ensure food quality, presentation, and consistency • Relevant... $77,000 - $85,000 a year

from: jora.com - 8 days ago

Australian Venue Co - 3004 Melbourne, VIC, AU

If you’re ready to showcase your creativity, lead a talented kitchen team, and put your mark on one of Melbourne’s most iconic pubs, we’d love to hear from you. A fun, inclusive company culture that values...

from: careerone.com.au - Yesterday

MoPA: Museum of Play and Art - Thomastown VIC

This hands-on role involves food preparation, presentation, and maintaining kitchen standards. With a well-equipped kitchen, established processes, and existing relationships, the Kitchen hand will hit... $25 - $35 an hour

from: jora.com - 11 days ago

Haytch Cafe - Thornbury VIC

Haytch Cafe is hiring a Part time hours Breakfast Cook role in Thornbury, VIC. Apply now to be part of our team. Requirements for this role: Part time hours

from: jora.com - 13 days ago

Crowne Plaza Hotels & Resorts - 3004 Melbourne, VIC, AU

Kitchen Operations & Culinary Excellence: Prepare, cook, and present dishes according to standard recipes; assist in menu planning, developing new dishes, and maintaining high culinary standards while...

from: careerone.com.au - Yesterday

Hotel Lincoln - Carlton VIC

The annual salary offered for the position can range from $70,000 to $80,000 per year, plus superannuation, depending on the relevant level and skill of the applicant. *You will only be contacted if you... $70,000 - $80,000 a year

from: jora.com - 2 days ago

Pillar Of Salt - Richmond VIC

More than 4 years of relevant work experience required for this role Job summary: $65,000 - $65,000 a year

from: jora.com - 4 days ago

Marriott International - Victoria, Melbourne

Lollo is our Italian Restaurant responsible for serving our remixed luxury buffet breakfast, along with a la carte lunch and dinner, while Bar Lollo services Italian Spuntini (small bites). We service...

from: jobmonkeyjobs.com - Yesterday

Myrtle Wine Bar - Melbourne VIC

We are on the look out for a Chef de Partie to support and work within our current team. 2-3 years of relevant work experience required for this role To work diligently towards reaching all budgetary targets... $65,000 - $70,000 a year

from: jora.com - 4 days ago