Chef Sous Jobs in Melbourne Airport

Accor - 3206 Albert Park, VIC, AU

As our Chef de Partie - Banquets, you will be passionate and creative in your approach to consistently producing high quality dishes that delight our Conference & Events guests. Your flexibility in adapting...

from: careerone.com.au - Yesterday

The Mill & Charlies Bar Pty Ltd - Melbourne VIC

The successful candidate will be expected to be energetic, reliable, hardworking, honest, punctual and accountable. They will be self-motivated and have strong planning and organisational skills with an... $80,000 - $90,000 a year

from: jora.com - 3 days ago

Accor - 3206 Albert Park, VIC, AU

As our Chef de Partie - à la carte ,you will be passionate and creative in your approach to consistently producing high quality dishes that delight our Restaurant and Bar guests. Your flexibility in adapting...

from: careerone.com.au - Yesterday

Placed.au on behalf of Placed.au - Melbourne VIC

· Support the Head Chef in leading, motivating and mentoring the kitchen team to achieve top level production and service performance with cohesive teamwork. · Resourcefully solve any issues... $70,000 - $75,000 a year

from: jora.com - 23 days ago

Wall Street - 3004 Melbourne, VIC, AU

We’re looking for a Full-Time Commis Chef to join the back-of-house team at Omnia , one of LK Hospitality’s flagship venues. In this hands-on role, you’ll work under the guidance of the Chef de Partie...

from: careerone.com.au - 7 days ago

Arts Centre Melbourne - Melbourne CBD, VIC, AU

Our Kitchen team includes positions such as kitchen stewards, larder hands, commis chefs, demi chefs, chef de parties, pastry chefs and sous chefs. For a glimpse into Arts Centre Melbourne click here. Access...

from: careerone.com.au - 12 days ago

Melbourne Event Group - Hawthorn, VIC, AU

Gone are the days of one or two vegetarian meals needing to be prepared for an event. The culinary arts have grown and for those of us in Melbourne, it truly has taken the form of art. So too have the...

from: jobscopy.com - 26 days ago

Accor - 3004 Melbourne, VIC, AU

We are looking for a full-time Sous Chef who thrives in a fast-paced, quality-driven kitchen and is passionate about creating memorable culinary experiences. You will support the Head Chef in leading and...

from: careerone.com.au - 28 days ago

TGI Fridays - 3000 Melbourne, VIC, AU

We are seeking individuals who have a passion for producing great quality food and who will be able to provide exceptional guest experiences by ensuring solid kitchen operations. You will be responsible...

from: careerone.com.au (+1 source) - More than 30 days ago

Kaida Little Dragon - Hawthorn VIC

We’re on the hunt for an experienced Head or Sous Sushi Chef to join our passionate culinary team at Kaida, Hawthorn’s most exciting new Japanese restaurant opening this September. Kaida Little Dragon... $70,000 - $90,000 a year

from: jora.com - 18 days ago