Chef Sous Jobs in Melbourne Airport

dnata catering and retail - 3045 Melbourne Airport, VIC, AU

We are Australia’s largest and most admired inflight catering and retail partner. Specialising in inflight catering and retail, and food manufacturing, our group of diverse brands enables us to deliver...

from: careerone.com.au (+1 source) - 16 days ago

Accor - 3045 Melbourne Airport, VIC, AU

You are passionate about local produce. There is no such a thing as a simple dish because you are all about creating gastronomic experiences for our guests. You are a key part for the success of the daily...

from: careerone.com.au - More than 30 days ago

Cucina - Mill Park VIC

We are looking for experienced Pizza, Pan, and Lardar Chefs/cooks to join them & assist with running all aspects of the kitchen. We need people who are flexible & can work across a variety of shifts. Are... $300 - $600 per week

from: jora.com - 6 days ago

RACV - 3004 Melbourne, VIC, AU

We are on the search for a passionate and innovative Senior Sous Chef who is ready to produce an unforgettable experience for our guests, all while maintaining their high standards and furthering their...

from: careerone.com.au - 6 days ago

DELAWARE NORTH - 3000 Melbourne, VIC, AU

With a capacity of more than 100,000, the MCG is the largest sporting stadium in the Southern Hemisphere. This iconic venue isn't just about sports; it's a cultural hub that hosts multiple Australian Football...

from: careerone.com.au - 8 days ago

Hoopla - Morang VIC

Reporting directly to the Head Chef & General Manager, you will assume leadership and responsibility for the cost effective management of the Kitchen team to maximise Food profitability, whilst providing... $75 - $85 a year

from: jora.com - 14 days ago

La Vallee - Essendon North VIC

La Vallee is hiring a Casual/Temporary Sous Chef role in Essendon North, VIC. Apply now to be part of our team. Job summary:

from: jora.com - 26 days ago

The Ritz-Carlton - Victoria, Melbourne

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting...

from: jobmonkeyjobs.com - 8 days ago

Rumour has it - Hawthorn VIC

Have a minimum of 5 years experience in modern, faced paced cafes and restaurants. Manage the pass and drive the kitchen team in the absence of the head chef. Confidently adhere to ordering systems and...

from: jora.com - 14 days ago

BLAKEAWAY - Glen Iris VIC

As the Sous Chef at Blakeaway, you will be responsible for overseeing and managing aspects of our food production processes. From sourcing ingredients to ensuring quality control and managing a team of... $70,000 - $80,000 a year

from: jora.com - 13 days ago