39 Chef Sous Jobs in Windsor
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Senior Sous Chef RACV - 3004 Melbourne, VIC, AU As the Senior Sous Chef, you will help oversee the kitchen brigade and manage the team in the absence of the Chef de Cuisine. Your team first philosophy matched with a can-do attitude alongside the standards... 4 days ago
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Sous Chef Retail, MCG DELAWARE NORTH - 3000 Melbourne, VIC, AU At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s... 6 days ago
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Sous Chef Rumour has it - Hawthorn VIC Maintain consistency in taste, quality and presentation across all dishes at all times. Be organised and have good time management and multitasking. Have a positive attitude and be keen to learn as well... 12 days ago
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Sous Chef, BLAKEAWAY BLAKEAWAY - Glen Iris VIC Proven experience in food production management, with a track record of successfully managing a team and achieving production targets. Strong understanding of food safety regulations, quality control,... $70,000 - $80,000 a year 11 days ago
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Junior Sous Chef - Atria Signature Restaurant The Ritz-Carlton - Victoria, Melbourne Your role will be to ensure that the "Gold Standards" of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides... 6 days ago
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Executive Sous Chef McKinnon Hotel on behalf of McKinnon Hotel - McKinnon VIC Working rights required for this role $80,000 - $85,000 a year 7 days ago
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Sous Chef Tove Hospitality Pty Ltd - Saint Kilda VIC Prepare, cook, and present high-quality dishes, including specialty items such as broths, meats, vegetables, dumplings, and hand-pulled noodles. Lead the daily kitchen operations, including planning, coordinating... $75,000 - $85,000 a year 29 days ago
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Commis Chef - Full Time Wall Street - 3004 Melbourne, VIC, AU Founded in 2019, LK Hospitality has quickly made a name for itself as the home of innovative, creative and world-class dining and drinking experiences. Led by Executive Culinary Director, Stephen Nairn... 4 days ago
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Chef De Partie Tulum Restaurant - Balaclava VIC 1. Oversee your section of the kitchen, ensuring dishes are prepared and presented to the highest standard. Tulum Restaurant is hiring a Full time Chef De Partie role in Balaclava, VIC. Apply now to be... $75,000 - $75,000 a year 14 days ago
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Sous Chef Placed.au on behalf of Placed.au - Melbourne VIC · Must hold a Certificate IV in Commercial Cookery or higher, or at least 3 years of relevant work experience in lieu of the qualification · Train and mentor kitchen staff to improve their... $70,000 - $75,000 a year 20 days ago
Top locations
- Melbourne (20)
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- McKinnon (3)
- Melbourne Airport (3)
- Bayswater North (2)
- Mill Park (2)
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