46 Sous Chef Kitchen Jobs in Sydney
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Junior Sous Chef | Angel Merivale - Sydney CBD, NSW, AU Don’t be fooled by our 19th century Victorian gothic exterior and glittering theatre lights, inside angel hotel we’re all soul. Having been a pivotal spot in the sixties and seventies as House of Merivale... 2 days ago
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Pastry Sous Chef | Events Merivale - Sydney CBD, NSW, AU A day could involve running multiple events simultaneously across various spaces in the building as well as delivering menus for off-site productions. We have one of the largest and best resourced kitchens... 2 days ago
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Chef de Partie Pavoni Plus Pty Ltd on behalf of a'Mare - Barangaroo NSW a'Mare, an exquisite dining experience crafted by renowned Chef and Restauranteur Alessandro Pavoni. Our restaurant has been honoured with Two Chefs' Hats from the Good Food Guide Awards, in recognition... $75,000 - $80,000 a year 13 days ago
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Banquets Chef de Partie Four Seasons Hotel Sydney - 2000 Sydney, NSW, AU Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team... 2 days ago
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Sous Chef | Events Merivale - Sydney CBD, NSW, AU A day could involve running multiple events simultaneously across various spaces in the building as well as delivering menus for off-site productions. We have one of the largest and best resourced kitchens... 6 days ago
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Sous Chef Chiosco by Ormeggio - Mosman NSW Chiosco by Ormeggio, located at D’Albora Marinas in Mosman, is a barefoot-friendly, BYO Italian trattoria serving traditional cuisine in a relaxed, waterside setting. Part of the Maestro Hospitality group... $78,000 - $85,000 a year 3 days ago
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Sous Chef - Merivale Merivale - Sydney CBD, NSW, AU A day could involve running multiple events simultaneously across various spaces in the building as well as delivering menus for off-site productions. We have one of the largest and best resourced kitchens... 6 days ago
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SOUS CHEF- THE FRESH COLLECTIVE The Fresh Collective - Sydney CBD, NSW, AU Join The Fresh Collective , one of Australia's leading hospitality groups, as a Sous Chef within our production kitchen team. This full-time position is based at our central kitchen in Sydney and plays... More than 30 days ago
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Chef Cibaria - Manly - Manly NSW Cibaria is a multi-level, 350-seat Italian restaurant that brings together the best of Italian cuisine across its diverse culinary stations that include; antipasteria, salumeria, spaghetteria, bisteccheria... $32 - $64 per month 3 days ago
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Head Chefs, Sous Chefs & Chef de Parties The Sporting Globe - 2000 Sydney, NSW, AU The Sporting Globe® is Australia’s most loved sports bar and grill serving over two million customers annually. It is the ultimate place to eat, drink, and watch sport with our offering of quality casual... More than 30 days ago
Top locations
- Haymarket (19)
- Surry Hills (7)
- Wolli Creek (3)
- Barangaroo (3)
- Mascot (2)
- Manly (2)
- Sydney Olympic Park (1)
- Five Dock (1)
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