7 Pastry Hands Jobs in State of New South Wales
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Demi Chef - Pastry The Star Entertainment Group - 2000 Sydney, NSW, AU At The Star, we are committed to creating a diverse, equitable and inclusive workplace that we know will contribute to exceptional experiences for our guests, a great place to work for our team members... 2 days ago
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Pastry Chef Macro Recruitment - 2300 Newcastle, NSW, AU For Pastry Chef or Patisserie Chef to create high-quality pastries and desserts for a renowned café group. A permanent full-time role within a dynamic, chef-led environment. Working with croissant doughs... 14 days ago
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Kitchen All Rounder The Pig and Pastry Cafe - Petersham NSW The Pig and Pastry Cafe is hiring a Casual/Temporary Kitchen All Rounder role in Petersham, NSW. Apply now to be part of our team. Expected salary: $25 per hour Friday: Morning, Afternoon Positive attitude... $25 - $25 an hour 18 days ago
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Pastry / Dessert Chef or Baker – Up to $85K+S, Sponsorship, Mittagong Placed Recruitment - NSW, AU This isn’t just a job; it’s a chance to grow with a standout concept brand in a stunning part of NSW. Whether you’re looking to leave the city, develop your skills, or find a long-term visa pathway, this... 19 days ago
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Chef de Partie of our Viral Sensation Black Star Pastry - 2015 Alexandria, NSW, AU In this hands-on role, you will assist and drive all aspects of SWC production and final execution – ensuring no matter how many SWCs we create, the final presentation is on point, one slab at a time ... More than 30 days ago
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Chef de Partie of our Viral Sensation Black Star Pastry - Alexandria, AU What We Offer: A competitive salary in a high achieving environment Work and life balance with non-typical hospitality business hours Enjoy your birthday off take a day on the week of your birthday to... More than 30 days ago
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Wholesale Executive Pastry Chef – Viennoiserie Expert, OTE $160K, Artisan+Scale Placed Recruitment - 2000 Sydney, NSW, AU Why this role is unique: You will be stepping into a high-performing wholesale pastry operation that continues to uphold the standards and craftsmanship of a boutique patisserie. Rather than compromising... More than 30 days ago
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