86 Head Chef Jobs in Paddington
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Junior Sous Chef | Freds Merivale - 2021 Paddington, NSW, AU Seasonality, locally sourced produce and a sense of occasion come together in our intimate open kitchen. Take a seat at the marble-topped kitchen counter and watch the team calmly working with the season’s... 3 days ago
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Head Chef Bloody Mary’s Gazebo - Elizabeth Bay NSW Bloody Mary’s Gazebo is hiring a Full time Head Chef role in Elizabeth Bay, NSW. Apply now to be part of our team. Expected salary: $70,000 - $90,000 per year Saturday: Evening, Afternoon, Morning Friday... $70,000 - $90,000 a year 9 days ago
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Head Chef Rose Bay Cafe - Rose Bay NSW Rose Bay Cafe is hiring a Part time Head Chef role in Rose Bay, NSW. Apply now to be part of our team. Flexible hours available $30 - $30 an hour Yesterday
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Sushi Head Chef & Japanese Grill Sous Chef JRM Hospitality - 2010 Surry Hills, NSW, AU We're searching for two experienced chefs to join the leadership team across two dynamic and fast-paced venues in Western Sydney. Whether you're a Sushi Head Chef ready to lead a high-performing kitchen... 11 days ago
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Head Chef Henrietta Bondi - Bondi Beach NSW Henrietta is coming to Bondi Beach, and we’re on the lookout for a strong, inspiring Head Chef to lead our kitchen team. This is a rare opportunity to take ownership of an exciting new opening and help... $80,000 - $90,000 a year 5 days ago
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Head Chef (Full Time) Ovolo Group - 2011 Woolloomooloo, NSW, AU Founded in 2010, we’re an independently owned and operated lifestyle brand with hotels & restaurants across Hong Kong, Australia, and Indonesia. Over the years we’ve grown exponentially, both in size and... 15 days ago
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Head Chef – Upmarket Modern Asian, Up to $130K+S+Tips Placed Recruitment - 2000 Sydney, NSW, AU This is one of those places. A high-volume, well-loved venue that’s been part of Sydney’s dining landscape for decades. Known for its bold, modern Asian menu and exceptional consistency, this is the kind... 5 days ago
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Head Chef Stuyvesants house - Crows Nest NSW Head chef looking and managing long established restaurant 1961 kitchen and staff must have experience in European , international.local Foods all new equipment rebuild 10 years ago destroyed by fire ... $75,000 - $85,000 a year Yesterday
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Head Chef | Approachable a la carte | $105K-$115K+ Frontline Hospitality Sydney - Sydney CBD, NSW, AU This beautiful dining venue has a name for quality and a reputation as one of Sydney's unique dining restaurants. We are seeking a Head chef for this Iconic location. This venue is focused of both tradition... 10 days ago
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Head Chef – Up to $120K+S, South-West Placed Recruitment - 2000 Sydney, NSW, AU This established hospitality group in Sydney’s South-West is beginning a new phase. Renowned for its strong community connections and reputation for warm, high-quality dining, the venue is known for its... 15 days ago
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