Latest Take Away jobs in Macquarie Park - JobisJob Australia Mobile

9 Take Away Jobs in Macquarie Park

Sandwich Hand Cafe pronto - Macquarie Park NSW 1 year of relevant work experience required for this role Can start early shift one day a week(5:50am) Job summary: $25 - $25 an hour 23 days ago
Cafe Allrounder Cafe pronto - Macquarie Park NSW 1 year of relevant work experience required for this role Familiar with basic sandwich ingredients . Requirements for this role: This is an immediate start position $25 - $25 an hour 8 days ago
Storeperson Connect People - 2173 Holsworthy, NSW, AU You will be working at the Holsworthy Barracks in a clothing warehouse. Connect People have an opportunity for multiple Store People in the Holsworthy Barracks NSW Must have current Police check (within... 4 days ago
Kitchen hand Hole in the wall - Sydney NSW 1 year of relevant work experience required for this role Wednesday: Morning, Afternoon Thursday: Morning, Afternoon $700 - $900 per month 2 days ago
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Allrounder Barista Kosta's Takeaway - Sydney NSW You have previous experience working in restaurants or take-away businesses or have a genuine passion for food and coffee! Kosta's Takeaway is hiring a Casual/Temporary Allrounder Barista role in Sydney... $16 - $36 an hour 8 days ago
Hospitality Staff Costis’s fish and chips - Barangaroo NSW Costis’s fish and chips is hiring a Casual/Temporary Hospitality Staff role in Barangaroo, NSW. Apply now to be part of our team. Looking for candidates available to work: Wednesday: Morning, Afternoon Thursday... 11 days ago
Team Member Costis’s fish and chips - Barangaroo NSW Very busy seafood take away shop looking for reliable staff available to work Job summary: $22 - $33 an hour 12 days ago
Cafe Allrounder TINPIN BAKERY - Bondi NSW TINPIN BAKERY is hiring a Casual/Temporary Cafe Allrounder role in Bondi, NSW. Apply now to be part of our team. Job summary: 12 days ago
Chef DHAKSHIN GOURMET PTY LTD - Crows Nest NSW Tailor a relevant menu with management that best reflects the desired tastes and flavours of the customer base; Instruct and supervise subordinate staff in preparing, cooking, seasoning, portioning, garnishing... $75,000 - $80,000 a year 28 days ago

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