46 Head Chef Chefs Jobs in Hurstville
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Banquet Chef Alt. Hospitality Group - 2220 Hurstville, NSW, AU A positive attitude and willingness to foster and promote a cooperative and harmonious working climate, productivity and effectiveness! We are looking for someone who will be responsible for: Ensure kitchen... Yesterday
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Head Chef Blooming Cafe - Bankstown NSW Inventory Management: Assist in monitoring inventory levels, conducting stock checks, and communicating supply needs to the kitchen management team. Kitchen Maintenance: Ensure a clean, organized, and... 9 days ago
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Sous Chef The Fresh Collective - 2000 Sydney, NSW, AU An exciting opportunity exists for a passionate Sous Chef at Strathfield Golf Club & The Fresh Collective. Punctual, self-driven and autonomous, whilst being open to direction and learning Work closely... 4 days ago
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Junior Sous Chef | Freds Merivale - 2021 Paddington, NSW, AU Linger over a meal at Fred’s and appreciate life’s simple luxuries: the first peas of spring, greens pulled from the garden hours before they reach your plate, figs bursting with juicy sweetness, freshly... 3 days ago
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Head Chef MMC Slice Shoppe - Marrickville NSW Exciting opportunity to be a part of something special and learn from some of the best pizza chefs. the opportunity is open for chefs and pizza chefs. Skill in pizza is a bonus! MMC Slice Shoppe is hiring... $33 - $37 an hour 13 days ago
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Senior Sous Chef Hospoworld Resourcing - 2000 Sydney, NSW, AU Apply now or reach out in confidence to Ben - 0449 154 883 or email benjaming@hospoworld.com - we’re keen to chat with chefs ready for their next challenge. Take the next step in your career, supporting... 5 days ago
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Pastry Chef Lavie&Belle Bakery - Rose Bay NSW Who We Are: Lavie&Belle is a renowned French bakery located in two iconic and vibrant locations in Sydney, Surry Hills and Rose Bay. Roster consistency: Tuesday to Saturday/Tuesday to Sunday. Typical... $67,000 - $75,000 a year Yesterday
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Head Chef Henrietta Bondi - Bondi Beach NSW Our Development Promise - With support from industry leaders, a hands-on executive chef and a strong internal network, you’ll be encouraged to challenge yourself and grow. Whether you’re stepping into... $80,000 - $90,000 a year 5 days ago
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Sous Chef - Premium/ Volume Mediterranean Venue $100K + S Frontline Hospitality Sydney - 2150 Parramatta, NSW, AU Lead the team through busy services and event executions , ensuring pace, precision, and high standards Apply now with your resume and a quick intro. Confidential chats welcome for experienced candidates... 3 days ago
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Cook Pino's Vino e Cucina al Mare - Cronulla NSW · Excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure. Pino's Vino e Cucina is an Italian full-service restaurant based in Cronulla, Sydney... $73,150 - $75,000 per month 14 days ago
Top locations
- Haymarket (14)
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