43 Hotel Executive Chef Jobs
-
Executive Chef- Crowne Plaza Geelong (Pre-Opening) Crowne Plaza Hotels & Resorts - 3220 Geelong, VIC, AU Overseeing the setup and organisation of the kitchen facilities, including designing the layout, selecting equipment, sourcing ingredients, and ensuring that all necessary permits and certifications are... 11 days ago
-
Executive Chef Lancemore Hotel Group - 3030 Werribee, VIC, AU This is a rare opportunity to shape a distinctive food philosophy, champion local produce, and lead a passionate team in creating refined, produce-led experiences — not only in Joseph’s but across hotel... 2 days ago
-
Executive Sous Chef McKinnon Hotel on behalf of McKinnon Hotel - McKinnon VIC More than 4 years of relevant work experience required for this role $80,000 - $85,000 a year 4 days ago
-
Executive Chef Hospoworld Resourcing - Auckland Central, Auckland, NZ This is a highly visible and hands-on role. You will be expected to lead from the front, drive kitchen performance, and collaborate closely with Food & Beverage leadership to ensure culinary excellence... Yesterday
- Forum: Start a Discussion Join
-
Executive Chef | Full-time | Luxury Hotel - Opening Late 2025 | Coogee Beach Crowne Plaza Hotels & Resorts - 2034 Coogee, NSW, AU We are looking for a truly passionate, creative Executive Chef for the newly refurbished property located on the foreshore of Sydney’s iconic Coogee Beach. The role will have creative and operational management... 22 days ago
-
Chef De Partie Perdaman Global Services Pty Ltd - Perth WA - Induct, train and coach apprentices and new kitchen associates in Local Standard Operating Procedures and policies and procedures to ensure compliance to organizational standards and to optimize individual... $76,515 - $85,000 a year 2 days ago
-
Apprentice Chef All Levels - Rydges Resort Hunter Valley EVT Australia - 2325 Lovedale, NSW, AU Working under the supervision of experienced chefs, you'll typically study a formal Certificate III in Commercial Cookery or equivalent while gaining hands-on experience in a real kitchen environment. Yesterday
-
Chef De Partie - Rydges Resort Hunter Valley EVT Australia - 2325 Lovedale, NSW, AU Our Purpose is to make the day better for ourselves, each other, our group, our customers and communities. We do this by living our values of empowerment, possibilities and community. We achieve our Vision... Yesterday
-
Executive Sous Chef The Mallow Hotel / Peasant Gastronomy / Heirloom Catering Co. - Ballarat Central VIC Our core values centre around the motivation to help our staff grow and learn at our venues and to be a team of passionate hospitality people, all aiming to provide the highest of service standards – ensuring... $70,000 - $85,000 a year 19 days ago
-
Food and Beverage Manager - Crowne Plaza Geelong (Pre-Opening) Crowne Plaza Hotels & Resorts - 3220 Geelong, VIC, AU Creating and implementing standard operating procedures (SOPs) for the food & beverage department, including service standards, food handling protocols, sanitation procedures, and customer service guidelines... 3 days ago
Top locations
- Melbourne (6)
- Werribee (4)
- Adelaide (3)
- Lorne (3)
- Milawa (3)
- Lovedale (2)
- Bar Beach (2)
- Monarto (2)
- See more