8 Junior Staff Jobs in Gold Coast
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Chef de Partie Mermaid Beach Tavern - Mermaid Beach, QLD A key requirement in this role, is a genuine passion for producing great food, coupled with good organisational skills, reliability, a great attitude and the ability to work calmly and effectively under... 2 days ago
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Chef de Partie Hot Shott - Main Beach, QLD Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation. Follows the instructions and recommendations from the immediate superiors to complete... 4 days ago
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Nurse Unit Manager - Emergency Department Healthscope - 4215 Southport, QLD, AU As Nurse Unit Manager of our Emergency Department you will be responsible for providing leadership and direction for the team as well as supporting the strategic direction, operational processes, and business... 9 days ago
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Senior Chefs Burleigh Heads Surf Club - Burleigh Heads, QLD be looking to work your way up the kitchen food chain! Working under the direction of the Head Chef, you will prepare and cook commercial kitchen equipment e.g., grills, slicers, sous vide Our venue caters... 11 days ago
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Sushi Head Chef Sushi Jiro - Broadbeach Waters, QLD Jiro, we like to do things differently. This includes our traditional welcome, Maintain cleanliness and organization in the sushi preparation Proficient in various sushi-making techniques and knowledgeable... 12 days ago
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Nursing - Midwifery, Neo-Natal, SCN & NICU - Healthscope Healthscope - 4215 Southport, QLD, AU As Nurse Unit Manager of our Emergency Department you will be responsible for providing leadership and direction for the team as well as supporting the strategic direction, operational processes, and business... 9 days ago
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Qualified Chefs Wanted Rickshores restaurant - Burleigh Heads, QLD 2-3 years of relevant work experience required for this role Working rights required for this role Expected start date for role: 18 May 2024 17 days ago
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Sous Chef Moo Moo (Gold Coast) Pty Ltd - Broadbeach, QLD Checking and monitoring inventory and placing orders from suppliers to ensure inventory is kept stocked according to the planned menus. The salary offered is $80,000 - $90,000 per annum plus superannuation... 23 days ago
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