Latest Sous Chef jobs in Essendon North - JobisJob Australia Mobile

41 Sous Chef Jobs in Essendon North

Sous Chef La Vallee - Essendon North VIC La Vallee is hiring a Casual/Temporary Sous Chef role in Essendon North, VIC. Apply now to be part of our team. Job summary: 19 days ago
Sous Chef Retail, MCG DELAWARE NORTH - 3000 Melbourne, VIC, AU With a capacity of more than 100,000, the MCG is the largest sporting stadium in the Southern Hemisphere. This iconic venue isn't just about sports; it's a cultural hub that hosts multiple Australian Football... Yesterday
Sous Chef Conference & Events SOFITEL - 3004 Melbourne, VIC, AU Take full ownership of a designated part of the Conference & Events kitchen operation, ensuring excellence in food quality, presentation, cost control, and team leadership. Oversee all aspects of culinary... 5 days ago
Junior Sous Chef - Atria Signature Restaurant The Ritz-Carlton - Victoria, Melbourne At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting... Yesterday
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Sous Chef Rumour has it - Hawthorn VIC Have a minimum of 5 years experience in modern, faced paced cafes and restaurants. Manage the pass and drive the kitchen team in the absence of the head chef. Confidently adhere to ordering systems and... 7 days ago
Sous Chef Placed.au on behalf of Placed.au - Melbourne VIC · Support the Head Chef in leading, motivating and mentoring the kitchen team to achieve top level production and service performance with cohesive teamwork. · Resourcefully solve any issues... $70,000 - $75,000 a year 15 days ago
Sous Chef Accor - 3004 Melbourne, VIC, AU We are looking for a full-time Sous Chef who thrives in a fast-paced, quality-driven kitchen and is passionate about creating memorable culinary experiences. You will support the Head Chef in leading and... 20 days ago
Executive Sous Chef McKinnon Hotel on behalf of McKinnon Hotel - McKinnon VIC More than 4 years of relevant work experience required for this role $80,000 - $85,000 a year 2 days ago
Sous Chef Hoopla - Morang VIC Reporting directly to the Head Chef & General Manager, you will assume leadership and responsibility for the cost effective management of the Kitchen team to maximise Food profitability, whilst providing... $75 - $85 a year 7 days ago
Pastry Sous Chef SOFITEL - 3004 Melbourne, VIC, AU Ensure food standards, preparation, presentation and cooking techniques meet hotel standards and are maintained at that level. Work with the kitchen brigade and take corrective action where appropriate... 18 days ago

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