Head Chef Jobs in Double Bay
bills Double Bay - Double Bay NSW
You must have at least two years’ experience as a Chef de Partie or similar role with formal qualifications preferred. You must also have a constructive and positive approach to managing people. The successful...
from: jora.com - 5 days ago
Atlas Recruitment Experts - 2028 Double Bay, NSW, AU
Tanuki Restaurant Sydney is now looking for a talented Restaurant Manager to join their team. Implementing new policies and procedures into the workplace; At least 1 year of experience as a Restaurant...
from: careerone.com.au - 24 days ago
Bloody Mary’s Gazebo - Elizabeth Bay NSW
Looking for a passionate Chef/s who wants to make their mark on the Sydney food scene. Experience in ordering and rosters required Food safety certificate required $70,000 - $90,000 a year
from: jora.com - 5 days ago
Hospoworld Resourcing - 2000 Sydney, NSW, AU
This is a genuine opportunity to take the reins and lead a standout venue from the kitchen up. No cookie-cutter menus here just big flavour, bigger ideas, and the freedom to do things your way. Looking...
from: careerone.com.au - Yesterday
Ovolo Group - 2011 Woolloomooloo, NSW, AU
And want to know what makes Ovolo more special, more unique, and more original than all the rest? Our people. Just the way they are. At Ovolo, we want you to be yourself. It’s what keeps us from swimming...
from: careerone.com.au (+1 source) - 11 days ago
Rose Bay Cafe - Rose Bay NSW
2-3 years of relevant work experience required for this role Job summary: $30 - $30 an hour
from: jora.com - 21 days ago
JRM Hospitality - 2010 Surry Hills, NSW, AU
Join a high-calibre team under the guidance of a renowned Executive Chef. We're seeking a skilled Sous Chef with experience working with premium dry-aged meats and operating a Josper wood-fired grill....
from: careerone.com.au - 7 days ago
Placed Recruitment - 2000 Sydney, NSW, AU
This is a hands-on role in a high-output kitchen. The food offering is built around strong, bold flavours. Think modern Asian with a core menu focused on wok-cooked dishes and curries. The team includes...
from: careerone.com.au - Yesterday
MMC Slice Shoppe - Marrickville NSW
At least 1 -2 Years experience working in a busy pizzeria as a pizza chef or as a head or sous chef. Clean & Professional Kitchen – We run a tight ship with a strong focus on cleanliness, safety, and respect... $33 - $37 an hour
from: jora.com - 9 days ago
Frontline Hospitality Sydney - Sydney CBD, NSW, AU
As the head chef, you will run the kitchen on a day to day basis, and mentor your team to consistently create quality cuisine. You will partner with the owners to continue this great culture and consistency...
from: careerone.com.au - 6 days ago
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