Head Chef Chefs Jobs in Bronte

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Head Chef  

Healthscope - 2024 Bronte, NSW, AU (+1 location)

To Apply: Please click on the 'Apply' button to be taken to our online application form. Please include a cover letter and your CV along with the contact details of 2 professional referees. Lead by example...

from: careerone.com.au - 12 days ago

Head Chef  

Coop Bronte - 2024 Bronte, NSW, AU

This is the opportunity to take your passion and knowledge for food to the next level. Grow with our business and shape it into the future in a way you never believed possible. Our fundamental belief is...

from: careerone.com.au - 19 days ago

Pastry Chef  

Lavie&Belle Bakery - Rose Bay NSW

Our bakery is dedicated to bringing the authentic taste of France to our community, offering a wide range of bread, pastries, cakes, and other delicious baked products. Collaborate with the management... $67,000 - $75,000 a year

from: jora.com - 8 days ago

Chef  

Grand Torino - 2028 Double Bay, NSW, AU

This is a full-time position (min 38hrs per week) that will see you work closely with the entire kitchen brigade but report to the Senior Chefs, Head Chef and Restaurant owners. Your duties will include... 65000.00 - 78000.00

from: careerone.com.au - 5 days ago

Sous Chef - Merivale  

Merivale - 2025 Woollahra, NSW, AU

With a nod to classic Provençal cooking and the Italian Riviera, Ben Greeno’s Mediterranean-inspired menu highlights the very best in local produce with simple yet elegant flavours. Confident to lead the...

from: careerone.com.au - 9 days ago

Head Chef  

Henrietta Bondi - Bondi Beach NSW

At Henrietta, we’re serious about our food—from juicy Lebanese charcoal chicken to punchy garlic toum and vibrant shared plates. We’re bringing energy, flavour, and passion to every plate and every service... $80,000 - $90,000 a year

from: jora.com - 24 days ago

Sous Chef | Hotel Centennial  

Merivale - 2025 Woollahra, NSW, AU

With a nod to classic Provençal cooking and the Italian Riviera, Ben Greeno’s Mediterranean-inspired menu highlights the very best in local produce with simple yet elegant flavours. Confident to lead the...

from: careerone.com.au - 10 days ago

Sous Chef | Farm to Table | RELOCATE TO ORANGE | $80K + S  

Frontline Hospitality Northern NSW - 2000 Sydney, NSW, AU

With a focus on exceptional produce, seasonal menus, and an elevated yet relaxed dining experience, we are seeking a talented Sous Chef to join the team. Previous experience as a Sous Chef or strong background...

from: careerone.com.au - Yesterday

Pastry Chef  

bills Restaurants - Surry Hills NSW

You must have at least two years’ experience as a Pastry Chef or similar role with formal qualifications preferred. You must also have a constructive and positive approach to managing people. The successful...

from: jora.com - 12 days ago

Head Chef | Nth Beaches Venue | $120K+  

Frontline Hospitality Sydney - 2000 Sydney, NSW, AU

Your role will be to ensure all kitchen operations both front and back of house are adhered to, staff motivation, financials, suppliers and menu development as well as service. To be successful in your...

from: careerone.com.au - Yesterday


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