Sous Chef Dining Jobs

Sydney, New South Wales, Australia

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team...

from: jobleads.com - 4 days ago

Placed Recruitment - 2000 Sydney, NSW, AU

The role involves all the typical responsibilities of running a kitchen and requires a hands-on approach. We are seeking someone who is passionate about menu creation and enjoys working with innovative...

from: careerone.com.au - 10 days ago

Merivale - 2034 Coogee, NSW, AU

This is a great opportunity to join the stable and talented team at mimi’s. To be successful in this role you can bring: The ability to work in an open, fast-paced kitchen and interact with dining guests...

from: careerone.com.au - Yesterday

The University of Queensland - St Lucia Campus, Queensland, Australia

This is a Full-time, Fixed-term position up to 3 years. At Cook Grade 3 Load Rate. The full-time equivalent base salary will be $65,818 plus super of up to 17%. The total package including superannuation...

from: uniroles.com.au - Yesterday

Shangri-La Sydney - 2000 The Rocks, NSW, AU

Ensure the smooth and efficient operation of the kitchen with the aim to exceed guests' expectations. This is a great opportunity to grow your career in a friendly work environment, within a large luxury...

from: careerone.com.au (+1 source) - Yesterday

Merivale - 2039 Rozelle, NSW, AU

Your local Italian that’s all about sharing good food, a few laughs and a drink or two with family and friends. Someone who can hold their own in a busy service while staying professional and guiding chefs...

from: careerone.com.au - Yesterday

Pronto Sylvania - Sylvania, NSW

Team Player: Strong communication and interpersonal skills, with the ability to work effectively as part of a team and collaborate with colleagues across various departments. Organisational Skills: Excellent...

from: jora.com - 3 days ago

Accor - 2127 Sydney Olympic Park, NSW, AU

Ensure food standards, preparation, presentation and cooking techniques are established and monitored to meet set guidelines Currently a highly experienced Chef de Partie or Junior Sous Chef working in...

from: careerone.com.au - 18 days ago

Pinnacle Drinks - 7258 Relbia, TAS, AU

You will join a friendly and supportive work culture, and can also look forward to a great lifestyle as we are an a la carte lunch only restaurant, opening only on evenings for pop up events, weddings...

from: careerone.com.au - 3 days ago

Margaret River Brewhouse - Margaret River, WA

beautiful region. Our business is people focused front and back, that enjoys Direct support to exec chef, head chef, sous chef and junior sous The maturity to know when to “ lead “ and when to “manage”...

from: jora.com - 8 days ago