Chef Jobs in Sandringham
Hellenic Hospitality - South Melbourne VIC
Hellenic Hospitality is a leading hospitality company with a reputation for excellence in food and service. Our Mediterranean and Hellenic (Greek) restaurants in Melbourne is the part of our portfolio... $60,000 - $70,000 a year
from: jora.com - 16 days ago
Brother Shota - Albert Park VIC
1 year of relevant work experience required for this role Working hour between 15hr -30hr per week. $25 - $25 an hour
from: jora.com - 11 days ago
Sushi On - Kew VIC
· Working alongside the Head Chef at the sushi bar during Omakase service, actively participating in preparation, sushi-making, plating, and real-time service across the 22-course menu. · Maintaining the... $76,515 - $80,000 a year
from: jora.com - 10 days ago
Stomping Ground Brewing Co - Collingwood VIC
Stomping Ground Brewing Co is hiring a Full time Chef Cook role in Collingwood, VIC. Apply now to be part of our team. Job summary: $70,000 - $80,000 a year
from: jora.com - 9 days ago
Parlor cafe - Cheltenham VIC
2-3 years of relevant work experience required for this role Friday: Morning, Afternoon, Evening Saturday: Morning, Afternoon, Evening $62,000 - $70,000 a year
from: jora.com - 25 days ago
Shoya Japanese Restaurant - Melbourne VIC
Looking for candidates available to work: Job summary: $70,000 - $78,000 a year
from: jora.com - 10 days ago
mavis the grocer - Abbotsford VIC
Plan, prepare, and execute a diverse menu that aligns with Cafe Mavis' commitment to quality and freshness. Collaborate with the kitchen team to ensure smooth operations and timely delivery of meals. Ability... $70,000 - $80,000 a year
from: jora.com - 9 days ago
Evies Disco Diner - Fitzroy VIC
Evies Disco Diner is looking for a Kitchen Manager to join the family. Full-time position. A passion for Americana cuisine and culture as well as creativity and energy will be favoured. 1 year of relevant... $70,000 - $80,000 a year
from: jora.com - 13 days ago
Parlor cafe - Cheltenham VIC
1 year of relevant work experience required for this role Saturday: Morning, Afternoon, Evening Sunday: Morning, Afternoon
from: jora.com - 24 days ago
BURWOOD HOTEL - Burwood NSW
Managing the financial aspects of the Kitchen operation including budgeting, payroll management, food and labour costing, cost control and reporting. Leading the Kitchen team to deliver premium food offerings...
from: jora.com - 9 days ago
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