Chef Sous Jobs in Richmond
Accor - 3206 Albert Park, VIC, AU
Accor is Australia’s Largest Hotel Network with 50+ brands, 5100+ hotels operating in 110 countries. We support you to grow and learn every day, making sure that work brings purpose to your life, so that...
from: careerone.com.au - Yesterday
Accor - 3206 Albert Park, VIC, AU
Situated opposite Albert Park Lake, our dual-brand hotel hosts 378 rooms, restaurant, bar, pool, gym and one of the largest conference spaces in Melbourne with 31 conference spaces; offering business and...
from: careerone.com.au - Yesterday
McKinnon Hotel on behalf of McKinnon Hotel - McKinnon VIC
Working rights required for this role $80,000 - $85,000 a year
from: jora.com - 10 days ago
Wall Street - 3004 Melbourne, VIC, AU
Founded in 2019, LK Hospitality has quickly made a name for itself as the home of innovative, creative and world-class dining and drinking experiences. Led by Executive Culinary Director, Stephen Nairn...
from: careerone.com.au - 7 days ago
Arts Centre Melbourne - Melbourne CBD, VIC, AU
Have you ever wanted to work in our Kitchen at Arts Centre Melbourne? If so, please submit an Expression of Interest! Organisational-wide learning and development and wellbeing programs Arts Centre Melbourne...
from: careerone.com.au - 12 days ago
Cucina - Mill Park VIC
Cucina is hiring a Casual/Temporary Sous Chef role in Mill Park, VIC. Apply now to be part of our team. Have worked in that role in restaurants of a similar standard If you are interested in the role please... $300 - $600 per week
from: jora.com - 7 days ago
Accor - 3004 Melbourne, VIC, AU
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings...
from: careerone.com.au - 28 days ago
TGI Fridays - 3000 Melbourne, VIC, AU
Ensuring staff are allocated sections and secondary duties throughout their shifts, as well as managing general kitchen operations in conjunction with the Sous and Head Chef. A hard-working and vibrant...
from: careerone.com.au (+1 source) - More than 30 days ago
Parlor cafe - Cheltenham VIC
2-3 years of relevant work experience required for this role Friday: Morning, Afternoon, Evening Saturday: Morning, Afternoon, Evening $62,000 - $70,000 a year
from: jora.com - 11 days ago
SIP SOCIETY CAFE & BAR - Dingley Village VIC
Designing creative and seasonal menus that align with the cafe's concept and appeal to the target clientele. Ensuring all dishes are prepared to the highest standards of quality and adhering to strict... $60,000 - $70,000 a year
from: jora.com - 7 days ago
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