61 Chefs Sous Jobs in Sydney - page 2
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Chef/Sous Chef Bigturn HR - Sydney, NSW Our client "Bonnie Doon Hotel" is looking for a qualified Chef to joint their growing team. • Collaborate with the head chef to design and execute innovative menus Commitment to quality and consistency... 19 days ago
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Chef de Partie Atlas People - Sydney, NSW ** ALL applicants must have full and unrestricted working rights within Australia or New Zealand. ** Do you want to work in different locations across Australia and experience the diversity of its culture... 7 days ago
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Sous Chef dnata catering - Sydney, AU Specialising in inflight catering and retail, food manufacturing, and airport lounge management, our group of diverse brands enables us to deliver extensive service capabilities. In a nutshell, your main... More than 30 days ago
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CDP / Sous Chef Azabu Group - Sydney, NSW Collaborate with the management team to develop and implement strategies to enhance the guest experience and maintain high customer satisfaction; If you are passionate about delivering a refined experience... 24 days ago
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Sous Chef Wanted - Sydney CBD Sydney, NSW Ability to work effectively and efficiently in a team environment Ensure staff are following safe work practices at all times Cooking and preparing high quality meals Rotisserie experienced preferred Thursday... 26 days ago
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CDP & Sous Chefs - Multiple Pub Venues $70-90k + Super Frontline Recruitment - 2000 Sydney, NSW, AU - Sous Chef $85-90k + Super, North shore suburban staple, upmarket pub with Australian/ Italian influence, big covers & functions If any of the above positions are of interest or you are open to new opportunities... 2 days ago
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Full-time Chef De Partie Business Nest on behalf of The Fresh Collective - Sydney, NSW and is able to run a section or sections with minimal supervision. Library (F21), Library Rd, UNSW Sydney, Kensington NSW 2052 must be carried out in a hygienic and responsible 15 min before service time... 28 days ago
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Senior Sous Chef JRM Hospitality - 2010 Surry Hills, NSW, AU Provide ongoing training and mentorship to junior staff, promoting a dynamic and positive workplace culture. Proven leadership skills to inspire and guide a team of culinary professionals. Lead the team... 3 days ago
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Jr Sous or Chef De Partie | Elevated Cusine | $70K-$80K+ Frontline Recruitment - 2000 Sydney, NSW, AU If you would like to know more about this or other roles, please contact Jade on 0405 822 021 or email jwinnell@frontlinehospitality.com.au alternatively click "Apply now" Some management experience is... 2 days ago
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Chefs all levels Doltone House - Pyrmont, NSW If you are interested in this position, please send your resume through today as interviews have commenced! Be able to work a varying roster including weekend work 2-3 years of relevant work experience... 3 days ago
Top locations
- Haymarket (20)
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