45 Executive Chef Jobs in Rosehill - page 3
-
Wok Chef | Mr. Wong Merivale - Sydney, NSW The RoleWe are looking for a driven and experienced Wok Chef to join our team. You will work closely with the senior chefs in driving quality and consistency. To be successful in this role you must: Have... 11 days ago
-
Chef de Partie | Hotel Centennial Merivale - 2025 Woollahra, NSW, AU We are on the hunt for a Chef de Partie to join this passionate team, you will be working alongside some very talented chefs. With a menu that changes with the seasons and uses the best produce you can... 7 days ago
-
Chef - Merivale Merivale - 2025 Woollahra, NSW, AU We are on the hunt for a Chef de Partie to join this passionate team, you will be working alongside some very talented chefs. With a menu that changes with the seasons and uses the best produce you can... 7 days ago
-
Hed Chef Fitchies - Neutral Bay, NSW Please send your resume and a cover letter detailing your experience and why you are the perfect fit for this role to hiring@fitchies.com Proven experience as a Head Chef or Executive Chef in a high-volume... 11 days ago
-
Sous Chef Bartiga Pty Ltd - Double Bay, NSW Organised, well presented, professional, with a good eye for detail who strives for excellence and keeps calm under pressure. Can work closely with Senior Management and other related departments Assisting... 9 days ago
-
Wok Chef - Merivale Merivale - Sydney CBD, NSW, AU At the helm is Executive Chef Dan Hong, who brings his energy and creative flair to the kitchen. Barbecue ducks are a crowd favourite (we have a whole room dedicated to them), as is our lunchtime dim sum... 13 days ago
-
Commis Chef Marriott - 2000 Sydney, NSW, AU We are looking for a Full Time Commis Chef to join our team! You will be required to practice skills in assigned sections to the standards set by the Executive Chef and Executive Sous Chef. You will have... 15 days ago
-
Chef Feekah Sydney - Dawes Point, NSW 2-3 years of relevant work experience required for this role Work visa can be provided for this role Monday: Morning, Afternoon 17 days ago
-
Sous Chef (Full-Time) | Holiday Inn Sydney Potts Point Holiday Inn - 2011 Potts Point, NSW, AU As Sous Chef, you’ll lead kitchen activities on shift and prepare our delicious food, helping create memorable experiences for guests whenever and wherever they dine. You’ll work collaboratively with the... 15 days ago
-
Commis Chef | Taronga Zoo Trippas White Group - Sydney, NSW This role will see you working in a large culinary team, and working across multiple sections of the zoo - from fine dining, room service, events, cafe and kiosk etc. You will learn a variety of different... 16 days ago
Top locations
- Sydney (22)
- Haymarket (19)
- Woollahra (6)
- Mascot (2)
- Camden (2)
- Waterloo (2)
- Edensor Park (1)
- Wyoming (1)
- See more