We have an exciting opportunity for experienced Qualified Executive Chef to join our Catering team at out Boggabri Village located in the Gunnedah Basin approximately six hours northwest from Sydney.
This role is responsible for managing all kitchen operations including the production and presentation of all meal services, ensuring HSQE and ISO Quality Assurance Certifications are maintained, employee development and management, menu development, rostering, auditing, budgeting, and reporting. […]
A minimum Certificate III Commercial Cookery qualification (or equivalent) and be able to provide a...