We have a full-time position available for a Chef de Partie in Port Douglas, QLD, 4877. […]
The position requires a minimum of a Commercial Cookery Stream Diploma qualification and at least two years of relevant experience. […]
As the Chef de Partie, you will take pride in providing the highest quality dining experience to the guests of the restaurant. Working closely with the Head Chef and kitchen team, you will be responsible for ensuring the day-to-day requirements for successful running of the kitchen are met, on a timely basis and in accordance with all health and safety requirements. […]
Supervise...