Chef Sous Jobs in Five Dock

31 to 40 of 65 vacancies

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Senior Chefs, Jr, Snr, Sous, Head $80K-$120K + Super  

Frontline Hospitality Sydney - 2000 Sydney, NSW, AU

We work with some of Sydney's leading venues and hospitality groups and have roles to suit a range of experience levels, timelines, and cuisine backgrounds. Whether you're actively job hunting or just...

from: careerone.com.au - 21 days ago

Banquets Chef de Partie  

Four Seasons Hotel Sydney - 2000 Sydney, NSW, AU (+1 location)

As a Banquet Chef de Partie at Four Seasons Hotel Sydney, you will play a vital role in delivering extraordinary culinary experiences for a variety of events — from elegant weddings and high-profile corporate...

from: careerone.com.au (+1 source) - 11 days ago

Chef  

Cibaria - Manly - Manly NSW

Our venue includes à la carte dining, private event spaces, and our beachfront Caffetteria open daily from 7am. We also serve bespoke drinks through Cocktaileria, located within 55North Bar by Cibaria... $32 - $64 per month

from: jora.com - 12 days ago

Cook and Commis/Demi Chefs - The Star Sydney  

The Star Entertainment Group - 2000 Sydney, NSW, AU

At The Star, we are committed to creating a diverse, equitable and inclusive workplace that we know will contribute to exceptional experiences for our guests, a great place to work for our team members...

from: careerone.com.au - 11 days ago

Head Chefs, Sous Chefs & Chef de Parties  

The Sporting Globe - 2000 Sydney, NSW, AU (+1 location)

With 20 large-format locations accommodating up to 850 patrons each, our ambition for growth will not stop here. We are currently expanding our brand across Australia by attracting the best hospitality...

from: careerone.com.au (+1 source) - More than 30 days ago

Fine Dining Sous Chef | Regional Orange | $80k + S + Accom  

Frontline Hospitality Northern NSW - 2000 Sydney, NSW, AU

Note: Not all our current vacancies are listed on job boards, but you can check out our website for a complete listing. Driving consistency and excellence across every service Designing and executing a...

from: careerone.com.au - 24 days ago

Head Chef | Approachable a la carte | $105K-$115K+  

Frontline Hospitality Sydney - Sydney CBD, NSW, AU

This is an awesome role for someone wanting to find a job that they LOVE. The team, food and company combined together will make this a very long term career move. Offering a competitive salary and balanced...

from: careerone.com.au - 13 days ago

Sous Chef  

Budage Pty Limited - 2000 Sydney, NSW, AU

We are committed to making reasonable adjustments to provide a positive, barrier-free recruitment process. Do you require any support or reasonable adjustments to complete your application? If so, please...

from: careerone.com.au - More than 30 days ago

Sous Chef  

Australian Turf Club - 2142 Rosehill, NSW, AU

Operational Excellence – Preparation, cook and presentation of various foods, contributing to menu concepts and recipe development as well as ensuring all aspects of kitchen functionality are maintained...

from: careerone.com.au - 27 days ago

SOUS CHEF- THE FRESH COLLECTIVE  

The Fresh Collective - Sydney CBD, NSW, AU

Sydney-based hospitality group, The Fresh Collective, operates a portfolio of cafés, restaurants and stores, and provides catering and event services across a number of iconic venues in Sydney, Melbourne...

from: careerone.com.au - More than 30 days ago


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