Chef Sous Jobs in Dingley Village

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Sous Chef Retail, MCG  

DELAWARE NORTH - 3000 Melbourne, VIC, AU

At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s...

from: careerone.com.au - 9 days ago

Sous Chef  

Willim McKinnon - McKinnon VIC

If you're ready to take the next step in your kitchen career and bring your energy, creativity, and leadership to the McKinnon team – we’d love to hear from you! Minimum of 1 year in a similar role or...

from: jora.com - 21 days ago

Chef De Partie  

Parlor cafe - Cheltenham VIC

1 year of relevant work experience required for this role Saturday: Morning, Afternoon, Evening Sunday: Morning, Afternoon

from: jora.com - 10 days ago

Chef de Cuisine - Banqueting  

Accor - 3148 Chadstone, VIC, AU

Step into a key leadership role where your creativity, precision, and flair for execution will shape unforgettable dining moments. As Chef de Cuisine – Banqueting at Hotel Chadstone Melbourne MGallery...

from: careerone.com.au - 6 days ago

Junior Sous Chef - Atria Signature Restaurant  

The Ritz-Carlton - Victoria, Melbourne

Your role will be to ensure that the "Gold Standards" of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides...

from: jobmonkeyjobs.com - 9 days ago

Chef de Partie - Banquets  

Accor - 3206 Albert Park, VIC, AU

Accor is Australia’s Largest Hotel Network with 50+ brands, 5100+ hotels operating in 110 countries. We support you to grow and learn every day, making sure that work brings purpose to your life, so that...

from: careerone.com.au - Yesterday

Chef de Partie - à la carte  

Accor - 3206 Albert Park, VIC, AU

Situated opposite Albert Park Lake, our dual-brand hotel hosts 378 rooms, restaurant, bar, pool, gym and one of the largest conference spaces in Melbourne with 31 conference spaces; offering business and...

from: careerone.com.au - Yesterday

Head Chef  

The Mill & Charlies Bar Pty Ltd - Melbourne VIC

Undertake and oversee daily kitchen operations, including efficient service, preparation, ordering, staffing, weekly costing, good communication skills. Plan and manage inventory, ordering, and supplier... $80,000 - $90,000 a year

from: jora.com - 3 days ago

Sous Chef  

Placed.au on behalf of Placed.au - Melbourne VIC

· Must hold a Certificate IV in Commercial Cookery or higher, or at least 3 years of relevant work experience in lieu of the qualification · Train and mentor kitchen staff to improve their... $70,000 - $75,000 a year

from: jora.com - 23 days ago

Commis Chef - Full Time  

Wall Street - 3004 Melbourne, VIC, AU

Founded in 2019, LK Hospitality has quickly made a name for itself as the home of innovative, creative and world-class dining and drinking experiences. Led by Executive Culinary Director, Stephen Nairn...

from: careerone.com.au - 7 days ago


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