Sous Chef Jobs in Albert Park

Accor - 3206 Albert Park, VIC, AU

As our Chef de Partie - Banquets, you will be passionate and creative in your approach to consistently producing high quality dishes that delight our Conference & Events guests. Your flexibility in adapting...

from: careerone.com.au - 6 days ago

Accor - 3000 Melbourne, VIC, AU

Hyde Melbourne Place is not your typical hotel - it’s a lifestyle destination where music, art, culture and hospitality collide. Designed for those who live boldly and seek experiences beyond the ordinary...

from: careerone.com.au - 5 days ago

The Mill & Charlies Bar Pty Ltd - Melbourne VIC

The successful candidate will be expected to be energetic, reliable, hardworking, honest, punctual and accountable. They will be self-motivated and have strong planning and organisational skills with an... $80,000 - $90,000 a year

from: jora.com - 8 days ago

Accor - 3206 Albert Park, VIC, AU

As our Chef de Partie - à la carte ,you will be passionate and creative in your approach to consistently producing high quality dishes that delight our Restaurant and Bar guests. Your flexibility in adapting...

from: careerone.com.au - 6 days ago

Melbourne Event Group - Hawthorn, VIC, AU

Gone are the days of one or two vegetarian meals needing to be prepared for an event. The culinary arts have grown and for those of us in Melbourne, it truly has taken the form of art. So too have the...

from: jobscopy.com - More than 30 days ago

Wall Street - 3004 Melbourne, VIC, AU

We’re looking for a Full-Time Commis Chef to join the back-of-house team at Omnia , one of LK Hospitality’s flagship venues. In this hands-on role, you’ll work under the guidance of the Chef de Partie...

from: careerone.com.au - 12 days ago

Jora - Preston VIC

About the Role We are seeking an experienced sous chef / cook to join our dedicated team and work in an aesthetically please commercial space in a forward-thinking, dynamic environment. - is hiring a Full... $28 - $35 an hour

from: jora.com - 2 days ago

Hoopla - Morang VIC

Reporting directly to the Head Chef & General Manager, you will assume leadership and responsibility for the cost effective management of the Kitchen team to maximise Food profitability, whilst providing... $75 - $85 a year

from: jora.com - 20 days ago

Wall Street - 3004 Melbourne, VIC, AU

Founded in 2019, LK Hospitality has quickly made a name for itself as the home of innovative, creative and world-class dining and drinking experiences. Led by Executive Culinary Director, Stephen Nairn...

from: careerone.com.au - 20 days ago

Kaida Little Dragon - Hawthorn VIC

We’re on the hunt for an experienced Head or Sous Sushi Chef to join our passionate culinary team at Kaida, Hawthorn’s most exciting new Japanese restaurant opening this September. Kaida Little Dragon... $70,000 - $90,000 a year

from: jora.com - 23 days ago